Economy

US Appetite Grows for Gluten-Free Foodsi
|| 0:00:00
X
June Soh
July 17, 2012 1:07 PM
Gluten free diets have become a fast-growing food trend in the United States. According to a recent market survey, sales of products that do not include the grain-based protein exceeded $6.2 billion last year. VOA’s June Soh looks at what gluten is and why foods without it have become so popular.

US Appetite Grows for Gluten-Free Foods

June Soh

Published July 17, 2012

Gluten free diets have become a fast-growing food trend in the United States. According to a recent market survey, sales of products that do not include the grain-based protein exceeded $6.2 billion last year. VOA’s June Soh looks at what gluten is and why foods without it have become so popular.


You May Like

Photogallery US to Send 3,000 Troops to Liberia in Expanded Ebola Effort

At US Centers for Disease Control and Prevention in Atlanta, Obama is to announce troop deployment, other details of US plans to fight Ebola outbreak More

China Muslims Work to Change Perceptions After Knife Attacks

Muslims in Kunming say that they condemn the violence, it is not a reflection of the true beliefs of their faith More

Humanitarian Aid, Equipment Blocked in Cameroon

Move is seen as a developing supply crisis in West Africa More