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US Appetite Grows for Gluten-Free Foodsi
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June Soh
July 17, 2012 1:07 PM
Gluten free diets have become a fast-growing food trend in the United States. According to a recent market survey, sales of products that do not include the grain-based protein exceeded $6.2 billion last year. VOA’s June Soh looks at what gluten is and why foods without it have become so popular.

US Appetite Grows for Gluten-Free Foods

June Soh

Published July 17, 2012

Gluten free diets have become a fast-growing food trend in the United States. According to a recent market survey, sales of products that do not include the grain-based protein exceeded $6.2 billion last year. VOA’s June Soh looks at what gluten is and why foods without it have become so popular.