Economy

Building a Restaurant on Wheels from Inside Outi
X
March 04, 2013 11:26 PM
In recent years food trucks have proliferated in big U.S. cities. As the popularity of the mobile kitchen continues to grow, a small business in the Washington D.C. suburbs is also profiting. VOA’s June Soh takes us to East Coast Custom Coaches, a builder of food trucks.

Building a Restaurant on Wheels from Inside Out

Published March 04, 2013

In recent years food trucks have proliferated in big U.S. cities. As the popularity of the mobile kitchen continues to grow, a small business in the Washington D.C. suburbs is also profiting. VOA’s June Soh takes us to East Coast Custom Coaches, a builder of food trucks.


You May Like

Photogallery Americans Celebrate Thanksgiving With Feasts, Festivities

Holiday traditions include turkey dinners, 'turkey trots,' American-style football and New York parade with giant balloons More

Video For Obama, Ferguson Violence is a Personal Issue

With two years left in term, analysts say, president has less to lose by taking conversation on race further More

Video Italian Espresso Expands Into Space

When Italian astronaut Samantha Cristoforetti headed for the ISS, her countrymen worried how she would survive six months drinking only instant coffee More