Economy

Building a Restaurant on Wheels from Inside Outi
X
March 04, 2013 11:26 PM
In recent years food trucks have proliferated in big U.S. cities. As the popularity of the mobile kitchen continues to grow, a small business in the Washington D.C. suburbs is also profiting. VOA’s June Soh takes us to East Coast Custom Coaches, a builder of food trucks.

Building a Restaurant on Wheels from Inside Out

Published March 04, 2013

In recent years food trucks have proliferated in big U.S. cities. As the popularity of the mobile kitchen continues to grow, a small business in the Washington D.C. suburbs is also profiting. VOA’s June Soh takes us to East Coast Custom Coaches, a builder of food trucks.


You May Like

For Lebanon-based Refugees, Desperation Fuels Perilous Passage

In a war that has caused an estimated three million people to flee Syria, efforts to make perilous sea journey in search of asylum expected to increase More

South African Brewer Tackles Climate Change

Mega-brewer SAB Miller sent delegates to climate summit in Peru, says it is one of many private companies taking their own steps to fight climate change More

Indonesia Reports Increase in Citizens Joining Islamic State

Officials say more than 350 of its citizens are now in Syria or Iraq to fight with Islamic State - 50 more than last month More