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Building a Restaurant on Wheels from Inside Outi
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March 04, 2013 11:26 PM
In recent years food trucks have proliferated in big U.S. cities. As the popularity of the mobile kitchen continues to grow, a small business in the Washington D.C. suburbs is also profiting. VOA’s June Soh takes us to East Coast Custom Coaches, a builder of food trucks.

Building a Restaurant on Wheels from Inside Out

Published March 04, 2013

In recent years food trucks have proliferated in big U.S. cities. As the popularity of the mobile kitchen continues to grow, a small business in the Washington D.C. suburbs is also profiting. VOA’s June Soh takes us to East Coast Custom Coaches, a builder of food trucks.