Science in a Minute 100319 Red and Processed Meats Might Not Increase Health Risks

October 03, 2019 04:07 PM
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Science in a Minute 100319 Red and Processed Meats Might Not Increase Health Risks
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A new study, led by researchers at two Canadian universities, suggest most adults can continue to consume the same amount of red and processed meats they have been eating all along without worry of increased health risks.  The new study’s findings are somewhat contrary to previous studies that advise against eating a diet rich in red meat.