'Food Fraud' costs the food and beverage industry an estimated $30 billion every year. Food fraud is the deliberate substitution or misrepresentation of food products for economic gain. It can be as harmless as selling watered down olive oil, or as dangerous as substituting starch or plastic for rice. But a new laser test developed in Italy can spot the fakes with incredible accuracy. VOAs' Kevin Enochs reports.
Every year hundreds of the most famous names in high tech gather on the campus of the Massachusetts Institute of Technology, or M.I.T, for the EmTech Conference, an opportunity to discover future trends in technology that will drive the new global economy. This report by VOA Russsian Service reporter Evgeny Maslov is narrated by Bob Leverone.
The International Thermonuclear Experimental Reactor, ITER, now under construction in southern France, is often called the most complicated scientific instrument in the world. The project was launched in 1985 at the US-Soviet summit between Ronald Reagan and Mikhail Gorbachev. Its director says it is now 50% complete and on track to produce cheap energy from what will essentially be a tiny sun in its core. VOA’s George Putic reports.