Brewer Combines Loves of Paleontology, Beer

There may not seem to be much of connection between paleontology and beer. But a brewery in the Washington suburbs would not agree. The brewers teamed up with a microbiologist and a paleontologist to create a beer with an unusual ingredient: yeast from a millions-year-old fossil. VOA’s June Soh reports they hope the beer will get drinkers talking about science.