The 29th annual “Eating Patterns in America Report” shows yogurt, pizza and chicken sandwiches have gained more traction in the American diets than any other foods over the past decade.
Top American Foods of the Decade
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The percentage of Americans consuming yogurt at least once in two weeks grew 12.5 percent from 2004 to 2014. (AP Photo)
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Flowers lay on a T-shirt signed by fans of singer Prince at a makeshift memorial place created outside the Apollo Theatre in New York. The pop star died Thursday at the age of 57.
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The percentage of Americans consuming pizza at least once in two weeks grew 9.6 percent from 2004 to 2014. (AP Photo)
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The percentage of Americans consuming poultry sandwiches at least once in two weeks grew 8.3 percent from 2004 to 2014. (AP Photo)