A shrub that grows in the wild is the only caffeinated plant native to North America. Jason Ellis discovered how to make tea with it in the Native Americans tradition.
Executive Producer: Marsha James, Camera: Kaveh Rezaei, Adapted by: Philip Alexiou
May Lee's family became the first Hmong farmers to be certified in organic farming in Minnesota. She and her daughter operates Mhonpaj’s Garden, which produces a variety of vegetables, bedding plants and herbs for the Minneapolis-St. Paul area.